Cracked Leg Of Lamb
$8.99lb.*
Hip bone cracked with the shank left in.
Semi-Boneless Leg of Lamb
$11.99lb.*
Trimmed with the shank bone left in.
Boneless Leg of Lamb
$12.99lb.*
These average from 5-7lbs. Deboned & Tied or Butterflied for grilling.
Loin Lamb Chops
$19.99lb.*
This is the porterhouse steak of lamb. Great grilled or pan seared
Rib Lamb Chops or Rack of Lamb
$29.99lb.*
Each rack of lamb serves 2-3 people. These weight 2-1/2-3lbs. Preheat your oven at 450 degrees. While waiting to get to temperature, pan sear your rack fat down in a skillet and finish in the oven fat side up for 12-15 minutes. If your skillet is not oven ready, transfer to a roasting pan.
Lamb Kebobs
$15.99lb.*
Ground Lamb
$8.99lb.*
*Prices subject to change without notice
- 1699J Route 112, Medford, NY 11763
- info@associatemarketli.com
- Phone: 631-475-1749
- Fax: 631-447-5086